
Brunch Menu
Saturday - Sunday from 11am - 3pm
GUACAMOLE V- GF - V/V
Homemade fresh avocado mixed with onions, jalapeño chili, tomato, cilantro & fresh lime juice
Sizzling’ Fajitas
Sautéed onions & peppers. Served with rice, black beans, pico de gallo, sour cream, flour tortillas & shredded cheese
*CARNE ASADA
POLLO
CAMARONES
VEGETABLES V/V
Create an Omelette
Served with side house salad or chorizo hash
PICK ONE PROTEIN
Chorizo | Steak | Shrimp
PICK TWO VEGETABLES
Tomatoes | Spinach | Red Peppers | Poblano Peppers | Onions | Mushrooms | Jalapeños | Avocado
PICK ONE CHEESE
Chihuahua | Queso Fresco | Cotija
Desayunos
CHORIZO HASH
Roasted potatoes, crumbled chorizo, peppers onions, sunny side up eggs & chipotle aioli
ENSALADA DE FRUTA
Seasonal assorted fruits, topped with sweet cream & toasted coconut
CHILAQUILES
Grilled chorizo, poached egg, avocado slices, semi-fried soft corn tortilla chips, smothered in roos or verde sauce, drizzled with crema and topped with queso fresco & cilantro
CHURRO WAFFLES
House-made waffle batter, cinnamon, sugar, served with fresh berries & caveat sauce, dulce de leche whipped cream
HUEVOS BENEDICT
Two poached eggs, biscuit, chorizo, avocado, chipotle hollandaise sauce, served with a side of chorizo hash
AVOCADO TOAST
Guacamole, queso fresco, poached eggs, pepitas, chipotle aioli, served with a side of house salad
DULCE DE LECHE PANCAKES
Pancakes, sweet plantains, walnuts, dulce de leche whipped cream, cajeta sauce & powdered sugar
TRES LECHES FRENCH TOAST
Brioche bread, fresh berries, powdered sugar, dulce de leche whipped cream & cajeta sauce
BREAKFAST BURRITO
Scrambled eggs, chorizo, potato hash, onions, salsa verde, Chihuahua cheese, ranchero sauce on top, served with a side of black bean purée
HUEVOS RANCHEROS
Sunny side up eggs, tostadas, black bean purée, queso fresco, ranchero sauce, sliced avocado, served with a side of chorizo hash
*CARNE ASADA CON HUEVOS
Marinated skirt steak, fried eggs, chorizo hash, chimichurri sauce
HUEVOS TORTA
ENCHILADAS DESAYUNOS
Entradas
QUESO FUNDIDO
Melted Mexican cheeses, chorizo, poblano peppers & onions served with corn tortillas
*CEVICHE VERDE
Catch of the day, jalapeño, cilantro sauce, cucumber, jicama, red onions, avocado, served with chips
*CEVICHE DE CAMARON
Fresh shrimp cooked in lime juice, jalapeños, tomatoes, cucumber, avocado, cilantro, red onions. Served with chips
PLANTANOS CON CHORIZO
Fried plantains, melted cheese on top, chorizo, cream, queso fresco, cilantro
QUESADILLA
Flour tortilla, chihuahua cheese & rajas served with salsa borracha
ADD ON: CHORIZO | STEAK
Tacos
DE HUEVOS GF
Scrambled eggs, onions, chorizo, salsa borracha, queso fresco, sliced avocado, cilantro, corn tortilla
*CARNE GF
Marinated skirt steak, onions, rajas, cheese, pico de gallo, salsa borracha, cilantro, corn tortilla
CAMARONES GF
Marinated shrimp, cabbage slaw, chipotle aioli, avocado, pickled onions, corn tortilla
POLLO GF
Grilled chicken, cheese, corn tortilla, pico de gallo, avocado, cilantro, tomatillo avocado sauce
Sides
TRUFFLE YUCA FRITA
SOUR CREAM
PICO DE GALLO
SALSA & CHIPS
GUACAMOLE
BLACK BEANS
RICE
Cocktails
CAFÉ PECADO
Homemade coffee syrup with tequila blanco, cinnamon & crème top
JALISCO FLOWER
Tequila reposado, St. Germain & grapefruit juice topped with cava
REPOSADO A GOGO
Nitro cold brew, reposado tequila, orgeat
BELLINI
BLOODY MARIA OR MARY
Pecado’s bloody mix, lemon juice, tequila blanco or vodka
MICHELADA
Pecado’s bloody mix, Pacifico, lime juice
MIMOSA
V/V = Vegan, GF = Gluten Free, V = Vegetarian
Executive Chef Catalina Criollo
*consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness.











